Apple chutney is a gluten-free condiment consisting of diced apples cooked with spices, sugar, butter, and vinegar or citrus juice. Apple chutney is a spin on traditional chutney, a savory condiment that originated on the Indian subcontinent. Apple chutney is a perfect accompaniment to roast chicken or pork! The chutney includes a combination of fresh apples, onion, ginger, orange peel, apple cider vinegar and brown sugar, giving it a tangy, spicy, sweet and sour flavor. Like its fellow chutneys, mango chutney, tamarind chutney, and tomato chutney, apple chutney often accompanies savory dishes, where it adds a sweet, textural contrast.Apple chutney has a chunky, slightly sticky texture that adds textural contrast to many dishes and shines when paired with savory preparation.Chutney is an excellent way to extend the lifespan of particularly good apples and will keep for a few months in a cool, dry spot.
Features and Benefits
- Prepared from organically grown fresh apples.
- Ready to serve.
- Great Taste.
- Goes very good with parantha.
Uses of Apple Chutney
- The chutney will add oozes of taste to the vegetables and will quickly become a firm favourite.
- Chutneys are ideal to be used alongside curry dishes. Fruit and onion based chutneys add amazing flavours to Indian dishes,
- Our spicy chutneys will offer your customers an entirely new cheese and biscuit experience; however, if spice isn’t their thing, then a side of apple chutney will surely go down a treat.
- Adding some chutney to your sandwiches will add some excitement to your menu! Chutney works best in beef or ham sandwiches, however, they also work perfectly well in a salad sandwich.
- Add a few spoons of chutney over the chicken and then cook it. This will add hints of flavour to your dish. Adding a side of salad to your chicken dish will make it a healthy dinner.
Nutritional Information (Values are given as per 100gm)
Energy Value 275.12 Kcal
Protein 1.02 g
Carbohydrate 67.76 g
Fat 0.00
Sugar 63.91 g
Frequently Asked Questions
1. How long does apple chutney last?
Apple Chutney and pickles have at least a year’s shelf life. Once opened store in the fridge and use within four weeks.
2. Where can I use apple chutney?
- Add to mayonnaise and use with sandwiches.
- Spread on bread in grilled cheese sandwiches.
- Add to stuffing for turkey.
- Add to chicken salad.
3. What are the benefits of apple chutney?
- Apple Chutney has antioxidant properties.
- Chutney Boosts your immune system.
- Chutney enhances your digestion.
- Apple Chutney contains vitamins that help protect your eyesight.
- Stimulates a healthier cardiovascular system.
4. Ways To Use Sweet and Spicy Apple Chutney?
Serve with cheese, cold meats or your favourite burger. As a change from apple sauce, try serving with roast gammon or pork.
5. What are good things about apple chutney?
Apples are an incredibly nutritious fruit that offers multiple health benefits. Apple chutney rich in fiber and antioxidants. Eating them is lower risk of many chronic conditions, including diabetes, heart disease, and cancer. Apple chutney may promote weight loss and improve gut and brain health.
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