Freshly Grounded Red Chilli Powder 100 gm

Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt.The chilis are most commonly red chili peppers; “hot” varieties usually also include cayenne pepper. As a result of the varying recipes used, the spiciness of any given chili powder is variable. Red chilli powder is abundantly used in various regular to the exotic dishes. It adds texture, colour, spice and punch to the Indian food to enhance the taste, flavour and look of the dish. OQUA NATURAL Red Chilli powder is made by Low Temperature Grinding Technology. The raw material is sourced from the prime spice growing farms which not only makes the food taste good, but also provides health benefits. It is an important ingredient for preparing chutneys, curries, gravies and sauces.Indian red chili powder or lal mirch in Hindi is an Indian spice made from ground dried chili peppers. In Indian cuisine, it is used as a condiment, rubs for meat (tandoori chicken) or in seasoning foods.

Benefits Of Red Chilli Powder

1. Maintains Blood Pressure Levels
2. Anti-inflammatory.
3. Helps in Weight Loss.
4. Improves Heart Health
5. Improves Cognitive Function

Uses Of Red Chilli Powder

• Used to add spicy flavour in food.
• Use to marinade meat.
• Use to add red colour in gravy.

Frequently Asked Questions

1. What is red chili powder?

Red chili powder is a spice made from dried and ground red chili peppers. It is commonly used in cooking to add heat and flavor to dishes.

2. What dishes can red chili powder be used in?

Red chili powder can be used in a variety of dishes such as curries, stews, soups, marinades, and rubs. It can also be used to add heat to snacks such as popcorn, roasted nuts, or chips.

3. Is red chili powder healthy?

Red chili powder is a good source of vitamins A, C, and E, and minerals such as potassium and iron. It has also been linked to potential health benefits such as boosting metabolism, reducing inflammation, and aiding digestion. However, excessive consumption of red chili powder can irritate the stomach lining and cause discomfort.

4. Is there a difference between cayenne pepper and red chili powder?

Cayenne pepper and red chili powder are both made from dried and ground red chili peppers, but cayenne pepper is typically hotter and spicier than red chili powder. Cayenne pepper is commonly used in hot sauces, while red chili powder is used in a variety of dishes and spice blends.

6. How long does red chili powder last?

Red chili powder should be stored in an airtight container in a cool, dry place and can last for up to 6 months to a year. However, it is best to use it within 3-4 months to ensure maximum freshness and flavor.

7. Can red chili powder be substituted with other spices?

Red chili powder can be substituted with other spices such as cayenne pepper, paprika, or chipotle powder depending on the desired level of heat and flavor in the dish. It is important to adjust the amount accordingly and taste as you go.

8. Difference between red and green chilli.

Initially green, they become crimson when dried, losing all of their water content and intensifying in flavour. Chilies lose a significant portion of their nutrients when they dry up and become red. Here are some distinctions that you might find interesting.

9. Whole dried red chilli or red chilli powder?

Compared to red chilli powder, whole dried red peppers are undoubtedly healthier. In essence, they are ripe, dried green chilies.

10. Is Red Chili Powder The Same As Cayenne?

No, cayenne pepper is not the same as Indian red chili powder. Cayenne pepper is made from ground dried cayenne peppers and has a slightly sharper flavor. Indian red chili powder is made from ground dried chilies.