Thyme Dried Flakes

Dried thyme is an herb that is commonly added to meats, marinades, and most any dish in need of seasoning. Fresh thyme and dried thyme can usually be used interchangeably, albeit in different proportions. Thyme dried flakes garnishes for salads.Thyme dried is an essential in Mediterranean cookingand a has a strong piquant flavor. Add to tea to ward off colds. Used to flavour terrines, thick vegetable soups, tomato and wine based sauces and in marinades. The flavor and smell of thyme enhances the cuisine it is used in, and gives dishes a delicacy that’s not easy to achieve with any other herb. However, it is essential that the herb be used in the proper way, and to the best of its advantage.The plant has a slightly sour flavor much like a very mild lemon, and goes great with vegetables and seafood. Many cooks use it on poultry and meats, and even for stuffing.

Usage Of Thyme Dried Flakes

1. Prepare a refreshing herbal tea by infusing it in boiled water.
2. Mix in drinking water to add nice flavour, colour & nutrition to it.
3. Add it as a seasoning to soups, vegetables, pasta, risotto & several other dishes.
4. Thyme is said to have medicinal property against cold and cough when taken as tea
5. Also used in soups and stews
6. Use the thyme flakes in bath, home cures and facials.

Features and Benefits

• Handpicked, shade dried in whole form which retains maximum aroma and flavor
• A culinary herb good for garnishing
• Thyme is said to have medicinal property against cold and cough when taken as tea
• Also used in soups and stews
• Helps Fight Cancer
• Improves Digestive Health
• Treats Respiratory Issues
• Treats Inflammation
• Boosts Immunity
• Improves Heart Health
• Helps Fight Cancer

Frequently Asked Questions

1. What are Thyme Dried Flakes?

Thyme Dried Flakes are a type of dried herb made from the leaves of the thyme plant. They have a warm, earthy flavor and aroma that makes them a popular ingredient in a variety of recipes.

2. What are the health benefits of Thyme Dried Flakes?

Thyme Dried Flakes are known for their antibacterial properties and have been used in traditional medicine to treat coughs, colds, and sore throats. They are also a rich source of antioxidants and can help boost the immune system.

3. How do you use Thyme Dried Flakes in cooking?

Thyme Dried Flakes can be used in a variety of savory dishes such as stews, soups, roasted vegetables, and meat dishes. They also pair well with eggs, cheeses, and pasta dishes. Thyme Dried Flakes can also be used to make flavored oils, vinegars, and butters.

4. Can Thyme Dried Flakes be used for medicinal purposes? 

Yes, Thyme Dried Flakes have been used in traditional medicine to treat coughs, colds, and sore throats. They are known for their antibacterial properties and can help boost the immune system.

5. How long can you store Thyme Dried Flakes?

Thyme Dried Flakes can be stored in an airtight container in a cool, dry place for up to 1 year. It is important to store them away from direct sunlight to maintain their freshness and flavor.

6.  Are Thyme Dried Flakes safe for everyone to consume? 

While Thyme Dried Flakes are generally safe for most people, they may cause adverse effects in some individuals, such as allergic reactions. It is recommended to speak with a healthcare provider before consuming Thyme Dried Flakes if you have any underlying health conditions or concerns.